tag:blogger.com,1999:blog-9088702729460953718.post4992097164853526450..comments2023-07-23T06:38:11.263-04:00Comments on an adventure in reading: BLOGGING EVENT: Midweek Morselsraidergirl3http://www.blogger.com/profile/03629915042716259349noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-9088702729460953718.post-16548687338154462172009-07-02T08:39:26.408-04:002009-07-02T08:39:26.408-04:00pam - I think it's the cilantro that makes it ...pam - I think it's the cilantro that makes it so tasty. You will like this for sure.raidergirl3https://www.blogger.com/profile/03629915042716259349noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-19487490378441096902009-07-02T08:27:57.487-04:002009-07-02T08:27:57.487-04:00I adore bean salads, and this one sounds wonderful...I adore bean salads, and this one sounds wonderful!!!!pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-58027805020064682772009-07-01T22:48:07.771-04:002009-07-01T22:48:07.771-04:00kristina - thanks, it is very healthy
court - oh ...kristina - thanks, it is very healthy<br /><br />court - oh yes, best of bridge for the win. I see your recipe today is from B of B. It's a good one.<br /><br />bookfool - I've only had avacado in guacamole, so I don't know. Give it a try!<br /><br />teddy rose - I guess it is vegan, isn't it? enjoy<br /><br />lisa - simple is great! I have cilantro growing in my garden, so it was pretty easy anyway, but Kraft always helps. I like Italian dressing on cut up chunks of carrots, peppers, celery, and cherry tomatoes and then let it marinate.raidergirl3https://www.blogger.com/profile/03629915042716259349noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-10546851071077994542009-07-01T18:08:25.558-04:002009-07-01T18:08:25.558-04:00I make a very similar salad, only I add a can of b...I make a very similar salad, only I add a can of blackeyed peas. If you want to make it even easier, don't make the dressing and just pour your favorite bottled oil based salad dressing over it- I like Kraft Zesty Italian, but have used a lot of different italian/ vinagarettes.Lisahttps://www.blogger.com/profile/17401807675546808620noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-64031590844043070892009-07-01T17:27:02.406-04:002009-07-01T17:27:02.406-04:00Sounds great! Thanks for a vegan friendly recipe!...Sounds great! Thanks for a vegan friendly recipe!Teddy Rosehttps://www.blogger.com/profile/16145413222317511542noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-64764979906884620992009-07-01T17:21:18.066-04:002009-07-01T17:21:18.066-04:00That does sound good. I'll bet it would be ev...That does sound good. I'll bet it would be even better with a little avocado tossed into the mix.Bookfoolhttps://www.blogger.com/profile/08247136634069540446noreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-77024946636006686742009-07-01T13:29:34.297-04:002009-07-01T13:29:34.297-04:00Happy Canada Day!!
I know we covered this point l...Happy Canada Day!!<br /><br />I know we covered this point last week at my blog, but I feel the need to restate that the Best of Bridge books really are the greatest cookbooks EVER. ;)Courthttp://books.moonsoar.comnoreply@blogger.comtag:blogger.com,1999:blog-9088702729460953718.post-39441964362363417132009-07-01T12:44:28.266-04:002009-07-01T12:44:28.266-04:00Wow that looks good! And healthy =) Happy Canada...Wow that looks good! And healthy =) Happy Canada Day to you, have a great time!!Anonymousnoreply@blogger.com